Australian table grapes are known for their exceptional flavour and clean and green growing methods. We source from some of the finest growers in the country with our representatives constantly travelling to the farms to select the finest quality for our customers.
Red to purple colouring and sweet and crunchy texture
Available February to May
Crimson Seedless grapes are bright red, large, cylindrical-oval and seedless. The berries are crisp and firm, oval and seedless with a thick, tough skin, and firm crisp flesh with a neutral flavour. Bunches are medium in size, conical with a shoulder, and well filled to slightly compact. This is a major variety grown in Australia.
Great sugar levels
Available February to April
This is a large, dark purple to black, seedless variety developed by the United States Department of Agriculture (USDA) (in 1996). The berries are oval, firm, and crunchy with good sugar levels.
Bright red consistent colouring and crunchy texture
Available in February
Red Globe was developed from the Emperor variety in 1980. This variety is very popular in Asian markets. Bunches are large, conical and well filled. The grapes bear big, pinkish-red, very large (round) plum sized berries containing large seeds. The berries are crisp and crunchy and the flavour is quite delicate with a fleshy pulp. It is a major variety in Australia.
A full flavoured early season grape
Available December to February
Black Globe Seedless grapes are a seedless, large, crisp and extremely sweet, grape. This grape is grown in Australia after being developed by Sun World. A distinctive early-season black seedless grape.
Consistent red colouring
Available in January
Ralli Seedless grapes are pink medium large, round and seedless. The berries are crisp and firm, short to long elliptic and seedless with a thick, slightly tough skin, and firm crisp flesh with a neutral flavour. Bunches are medium in size, conical with a shoulder, and loose in density.
Sizing: Large 20mm+